Ingredients
- 60ml Glen Moray Chardonnay Cask Finish
- 2 dashes Glen Moray Bitters
- 1 sugar cube
- Triple sec
- 1 shot espresso
- Cherries and orange twist, to garnish
HOW TO MAKE
Place a sugar cube in an Old Fashioned glass and soak it with the bitters. Stir well, then fill the glass with ice cubes and pour in the whisky. Finally, add the triple sec and the espresso. Garnish with the orange twist and cherry. SlĂ inte !